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Future Food-Tech: Innovation & Investment from Farm to Fork

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Date: 04-Nov-15 to 05-Nov-15
Location: Doubletree by Hilton - Tower of London / London / United Kingdom
Category: Technology Conferences & Trade Fairs

The Future Food-Tech summit brings together the world’s largest food companies and retailers with innovative technology companies and investors to define the most important areas for innovation in order to meet growing global demand for safe, traceable, nutritious foods.

This year’s sessions will focus on:
- harnessing the power of sensors to create an Internet of Food
- genomics and the future of food safety and traceability
- scalable smart packaging solutions
- transforming food waste into a resource
- cutting edge ingredients for health and well-being
- future proteins in a meat-hungry world

Dedicated networking times, including roundtable groups and 1-1 meetings will enable all attendees to discover new opportunities for collaboration.

Exhibitors

David Atkinson - Tate & Lyle Ventures, Adam Anders - Anterra Capital, Andy Ziolkowski - Cultivian Sandbox, John O’Brien - Nestle Research Centre, Hugh Mowat - Morrisons Supermarket, Barbara Gallani - Food and Drink Federation, Guy Poppy - Food Standards Agency, Paul G. Jones - Mars Ventures, Monique Simmonds - Kew Gardens, Sam Millar - Campden BRI, Bernhard Van Lengerich - General Mills, Florian Löbermann - Munich Venture Partners

Go to event website